Tea Sample 
 
Name: Wuyi Rock Tea 
Package: Gift Package/Small metal canister
Tea Master: Wen Guo Zhong
Region: Wuyi Mountain Tea Area
 
ST20-A1: 245USD/unit
（1 unit =about 100g/High-end Tea）
***Rou Gui Tea/ Zhengyan---Ma Tou Rock***
 
ST20-A2: 280USD/unit
（1 unit =about 100g/High-end Tea）
***Rou Gui Tea/ Zhengyan---Jiu Long Ke***
 
ST20-A3: 110USD/unit
（1 unit =about 100g/High-end Tea）
***Mei Zhan Tea/ Zhengyan---Wu San Di***
 
ST20-A4: 70USD/unit
（1 unit =about 100g/High-end Tea）
***Shui Xian Tea/ Zhengyan---Zhu Ke***
 
ST20-A5: 65USD/unit
（1 unit =about 100g/High-end Tea）
***Da Hong Pao Tea/ Zhengyan---Tian Xin Rock***
 
ST20-A6: 110USD/unit
（1 unit =about 100g/High-end Tea）
***100-years Laocong  Tea/ Zhengyan---Wushandi***
 
ST20-A7: 45USD/unit
（1 unit =about 100g/High-end Tea）
***Qi Lan  Tea/ Zhengyan---Bi Shi Rock***
 
ST20-A8: 45USD/unit
（1 unit =about 100g/High-end Tea）
***Huang Mei Gui  Tea/ Zhengyan---Bi Shi Rock***
 
ST20-A9: 70USD/unit
（1 unit =about 100g/High-end Tea）
***Rou Gui Tea/ Zhengyan---Hu Xiao Rock***
 
ST20-A10: 60USD/unit
（1 unit =about 100g/High-end Tea）
***Rou Gui Tea/ Zhengyan---Fo Guo Rock***
 
 
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Wuyi Rock Tea enjoys a long history. Being one of the top tea in China, it is also the forefather of Oolong tea. It played an important role in the tea development in China. During the North and South Dynasty (about 479 A.D) the tea had already been well-known. Later in Song and Yuan Dynasty it was paid as a tribute to the royal family. In the sixth year of Dade Reign in Yuan Dynasty (about 1302 A.D), a Royal Tea Garden was set up by the bank of the Fourth-bend of the river. In Ming Dynasty tea makers improved the tea-processing techniques, thus producing the oolong tea, which is the present Rock tea. In the 17th century, Wuyi tea was even sold abroad and enjoyed an even greater reputation.
 
Wuyi Rock Tea, with its "special rock charm and fragrance" is well-known at home and abroad. The most famous is the Big Robe Tea for it is the King of Tea.
The Wuyi Rock Tea is especially noted for its high quality, due to its natural environment of green mountains and clear waters, as well as its unique techniques. Therefore when you drink the tea, you'll fell an everlasting fragrance in your mouth. The "rock charm" of the tea has always been a delight and a desire.
The main component of Wuyi Tea is middle-sized or small-sized leaves and tea made of these leaves is called Wuyi rock-essence tea, which is the earliest Oolong Tea and the treasure of Oolong Tea. It grows in the area governed by Wuyishan City.
The meaning of Wuyi rock-essence tea: It’s Oolong Tea with unique flavor grown in specific natural ecological environment in Mount Wuyi, bred and cultivated from proper tea trees and made with unique traditional technology.
 
The traditional varieties of Wuyi rock-essence tea are: Shuixian, Rougui, Wuyicaicha, Aijiaooolong and so on.
 
Rare varieties: Chosen from Wuyicaicha, there are Big-Red-Robe, Tieluohan, Baijiguan, Shuijinggui, Bantianyao, Beidou and so on.
 
There are many kinds of Wuyi rock-essence tea, with famous teas of several dozens. Among these kinds, the “famous plants (Mingcong)” called “the king of rock-essence tea” is the most famous and rarest. The “four most famous plants” refer to bright red gown (Da-hong-pao), ferric arhat (Tie-luo-han), white cock (Bei-gong-ji) and watery goldfish (Shui-jin-yu). The bright red gown tea, the best kind among oolong and which grows on the crag of the Tianxin Rock, is clear and smells sweet after being brewed in boiled water. Besides the mellow, faint scent, the ferric arhat tea, the earliest tea in the Wuyi Mountain, has the function of fever cure. There is some other famous tea like Wuyi cinnamon.

Tea leaves from the heartland of Wuyi Mountain, called “Zhengyan Tea”, are the most excellent among all kinds of Wuyi rock-essence tea. As these tea leaves are brewed in the water, they smell sweet and mellow for a long time and taste without bitter or acerbity. This unique sweet smell is called “Yanyun (Lasting Appeal of Rock)”.